{"id":1335,"date":"2025-04-27T17:57:04","date_gmt":"2025-04-27T17:57:04","guid":{"rendered":"https:\/\/kenyacoffeeschool.co.ke\/?p=1335"},"modified":"2025-04-27T18:00:54","modified_gmt":"2025-04-27T18:00:54","slug":"barista-mtaani","status":"publish","type":"post","link":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/2025\/04\/27\/barista-mtaani\/","title":{"rendered":"Barista Mtaani"},"content":{"rendered":"<div class=\"iframely-embed\"><div class=\"iframely-responsive\" style=\"height: 140px; padding-bottom: 0;\"><a href=\"https:\/\/baristamtaani.co.ke\/\" data-iframely-url=\"\/\/iframely.net\/a8oDR7w\"><\/a><\/div><\/div><script async src=\"\/\/iframely.net\/embed.js\"><\/script><p><strong>Barista Mtaani<\/strong>\u00a0is a grassroots youth empowerment initiative focused on\u00a0<strong>specialty coffee skills, entrepreneurship, and job creation<\/strong>\u00a0in local communities (Mtaani). It combines\u00a0<strong>barista training, coffee value addition, and business development<\/strong>\u00a0to equip young people with employable skills and opportunities in Kenya\u2019s growing coffee industry. (This is a not for profit program funded for \u2013 do good, feel good with an agenda of sustainability in Implementing SDGs in Kenyan Coffee, including access to education, skills around coffee circular economy and climate resilient coffee industry).<\/p>","protected":false},"excerpt":{"rendered":"<p>Barista Mtaani\u00a0is a grassroots youth empowerment initiative focused on\u00a0specialty coffee skills, entrepreneurship, and job creation\u00a0in local communities (Mtaani). It combines\u00a0barista training, coffee value addition, and business development\u00a0to equip young people with employable skills and opportunities in Kenya\u2019s growing coffee industry. (This is a not for profit program funded for \u2013 do good, feel good with [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1071,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[35,36],"tags":[],"class_list":["post-1335","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-barista-mtaani","category-barista-on-the-move"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/posts\/1335","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/comments?post=1335"}],"version-history":[{"count":2,"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/posts\/1335\/revisions"}],"predecessor-version":[{"id":1339,"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/posts\/1335\/revisions\/1339"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/media\/1071"}],"wp:attachment":[{"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/media?parent=1335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/categories?post=1335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kctti.kenyacoffeeschool.co.ke\/index.php\/wp-json\/wp\/v2\/tags?post=1335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}